How Does Ceramic Cookware Differ From Enamel Cookware?
In addition to having non-stick properties, enamel cookware is durable, attractive, and heat-retentive. Ceramic cookware, on the other hand, is non-reactive to acidic foods and promotes healthy cooking. But what is the real difference between these two terms? Ceramic is a dense, brittle, heat- and corrosion-resistant solid made by firing an inorganic, non-metallic material at…
